{"id":2366,"date":"2021-10-21T11:32:44","date_gmt":"2021-10-21T10:32:44","guid":{"rendered":"https:\/\/www.kuchniaklemensa.pl\/?p=2366"},"modified":"2021-10-21T11:32:44","modified_gmt":"2021-10-21T10:32:44","slug":"pasta-pomodoro","status":"publish","type":"post","link":"https:\/\/www.kuchniaklemensa.pl\/?p=2366","title":{"rendered":"Pasta pomodoro"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"807\" data-attachment-id=\"2368\" data-permalink=\"https:\/\/www.kuchniaklemensa.pl\/?attachment_id=2368\" data-orig-file=\"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?fit=2160%2C2724&amp;ssl=1\" data-orig-size=\"2160,2724\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"obraz_2021-10-01_204303\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?fit=238%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?fit=640%2C807&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=640%2C807&#038;ssl=1\" alt=\"\" class=\"wp-image-2368\" srcset=\"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=812%2C1024&amp;ssl=1 812w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=238%2C300&amp;ssl=1 238w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=768%2C969&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=1218%2C1536&amp;ssl=1 1218w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?resize=1624%2C2048&amp;ssl=1 1624w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204303.png?w=1920&amp;ssl=1 1920w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-recalc-dims=\"1\" \/><\/figure><\/div>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p><\/p><cite><strong>Sk\u0142adniki<\/strong><br>Oliwa<br>2-3 z\u0105bki czosnku<br>Przecier pomidorowy<br>2 \u015bwie\u017ce pomidory lub puszka krojonych pomidor\u00f3w<br>Szczypta soli<br>Szczypta cukru<br>Czerwone wino<br>Makaron spaghetti<br>Do podania: bazylia, parmezan<\/cite><\/blockquote>\n\n\n\n<ol class=\"wp-block-list\"><li>Czosnek kroimy w plasterki, wrzucamy do zimnej oliwy na patelni i lekko sma\u017cymy, na ma\u0142ym ogniu. Ma odda\u0107 smak, &#8222;poci\u0107 si\u0119&#8221;, nie sma\u017cy\u0107. Bro\u0144 bo\u017ce, \u017ceby si\u0119 nie zrobi\u0142 br\u0105zowy, bo b\u0119dzie gorzki.<\/li><li>Dodajemy przecier, tak z p\u00f3\u0142 kartonika, ma\u0142ego s\u0142oika, czyli kilka \u0142y\u017cek. Dodajemy pomidory. Dodajemy s\u00f3l, cukier, wino.<\/li><li>Gotujemy p\u00f3\u0142 godziny i wi\u0119cej, aby zg\u0119stnia\u0142. Osobno gotujemy makaron, dodajemy do sosu \u0142ych\u0119 wody z makaronu. Gotowy (al dente) makaron wrzucamy do sosu, mieszamy. Podajemy posypane parmezanem, dekorujemy bazyli\u0105.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Sk\u0142adnikiOliwa2-3 z\u0105bki czosnkuPrzecier pomidorowy2 \u015bwie\u017ce pomidory lub puszka krojonych pomidor\u00f3wSzczypta soliSzczypta cukruCzerwone winoMakaron spaghettiDo podania: bazylia, parmezan Czosnek kroimy w plasterki, wrzucamy do zimnej oliwy na patelni i lekko sma\u017cymy, na ma\u0142ym ogniu. Ma odda\u0107 smak, &#8222;poci\u0107 si\u0119&#8221;, nie sma\u017cy\u0107. Bro\u0144 bo\u017ce, \u017ceby si\u0119 nie zrobi\u0142 br\u0105zowy, bo b\u0119dzie gorzki. Dodajemy przecier, tak z p\u00f3\u0142 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2369,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[6,3,10,43,23,21,16,2,18],"class_list":["post-2366","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-bez-miesa","tag-fit","tag-kolacja","tag-kuchnia-wloska","tag-na-impreze","tag-obiad","tag-romantico","tag-tradycyjne","tag-vege","eq-blocks"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/10\/obraz_2021-10-01_204326.png?fit=2160%2C2724&ssl=1","jetpack-related-posts":[{"id":717,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=717","url_meta":{"origin":2366,"position":0},"title":"Zupa warzywno-pomidorowa (post dr D\u0105browskiej)","author":"Klemens","date":"18 stycznia, 2020","format":false,"excerpt":"Zupa na post dr D\u0105browskiej, ale nie tylko, poniewa\u017c jest pyszna :) Sk\u0142adniki na 5 porcji P\u00f3\u0142 w\u0142oszczyzny Ma\u0142y li\u015b\u0107 laurowy 2-3 ziarna ziela angielskiego Kawa\u0142ek bia\u0142ej kapusty Puszka pomidor\u00f3w Ostra papryka w proszku Koperek, natka pietruszki P\u00f3\u0142 cebuli Wykonanie W garnku, na suchym dnie, lekko pra\u017cymy star\u0105 na tarce\u2026","rel":"","context":"In \"bez mi\u0119sa\"","block_context":{"text":"bez mi\u0119sa","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=bez-miesa"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00100dPORTRAIT_00100_BURST20200117184311445_COVER.jpg?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00100dPORTRAIT_00100_BURST20200117184311445_COVER.jpg?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00100dPORTRAIT_00100_BURST20200117184311445_COVER.jpg?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00100dPORTRAIT_00100_BURST20200117184311445_COVER.jpg?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00100dPORTRAIT_00100_BURST20200117184311445_COVER.jpg?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":753,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=753","url_meta":{"origin":2366,"position":1},"title":"Leczo","author":"Klemens","date":"23 sierpnia, 2018","format":false,"excerpt":"Kocham dania jednogarnkowe. Serio. Kiedy przychodzi koniec lata, papryka tanieje w sklepach, czas na leczo! Sk\u0142adniki na 4 porcje 2 papryki \u017c\u00f3\u0142te 1 papryka zielona 3 papryki czerwone 2 \u015bwie\u017ce pomidory lub z puszki 1 cukinia Laska kie\u0142basy zwyczajnej Olej S\u00f3l, pieprz, papryka ostra i s\u0142odka w proszku 3 du\u017ce\u2026","rel":"","context":"In \"fit\"","block_context":{"text":"fit","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=fit"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG-20150726-02864-1.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG-20150726-02864-1.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG-20150726-02864-1.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG-20150726-02864-1.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG-20150726-02864-1.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":755,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=755","url_meta":{"origin":2366,"position":2},"title":"Gazpacho","author":"Klemens","date":"19 sierpnia, 2018","format":false,"excerpt":"Sezon na pomidory w pe\u0142ni, wi\u0119c koniecznie zr\u00f3b zup\u0119 idealn\u0105 na lato - gazpacho! To tradycyjny, hiszpa\u0144ski przepis. Robi\u0142em j\u0105 wiele razy i przyznam, \u017ce to jedna z moich ulubionych zup. Co\u015b pysznego. I nie trzeba gotowa\u0107 :) \u00a0 Sk\u0142adniki na 4 porcje P\u00f3\u0142 og\u00f3rka Po\u0142owa du\u017cej papryki czerwonej Po\u0142owa\u2026","rel":"","context":"In \"bez mi\u0119sa\"","block_context":{"text":"bez mi\u0119sa","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=bez-miesa"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/Schowek01-8.jpg?fit=1029%2C849&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/Schowek01-8.jpg?fit=1029%2C849&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/Schowek01-8.jpg?fit=1029%2C849&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/Schowek01-8.jpg?fit=1029%2C849&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":710,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=710","url_meta":{"origin":2366,"position":3},"title":"Pasta z fasoli","author":"Klemens","date":"16 lutego, 2020","format":false,"excerpt":"Wega\u0144ska pasta z fasoli sprawdzi si\u0119 idealnie do chleba, warzyw, jako przek\u0105ska, ale tak\u017ce jako baza do wega\u0144skich kotlet\u00f3w. Pasta jest smaczna, syc\u0105ca i ma mn\u00f3stwo bia\u0142ka. Sk\u0142adnikiP\u00f3\u0142 szklanki bia\u0142ej fasoli, np. pi\u0119kny Ja\u015bS\u00f3lOliwaSuszone pomidory w oliwiePrzyprawy: w\u0119dzona papryka, kumin, pieprz, ostra papryka w proszkuP\u00f3\u0142 cebuliP\u00f3\u0142 listka laurowego, dwie kulki\u2026","rel":"","context":"In \"bez mi\u0119sa\"","block_context":{"text":"bez mi\u0119sa","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=bez-miesa"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20200216_102413.jpg?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20200216_102413.jpg?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20200216_102413.jpg?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20200216_102413.jpg?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20200216_102413.jpg?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":724,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=724","url_meta":{"origin":2366,"position":4},"title":"Sos pomidorowy do makaronu","author":"Klemens","date":"25 pa\u017adziernika, 2019","format":false,"excerpt":"Sk\u0142adniki na 4 porcje 2-3 du\u017ce pomidory dobrej jako\u015bci, lub pomidory z puszkiJedna du\u017ca cebula3 z\u0105bki czosnkuOliwaS\u00f3lCukierCzerwone, wytrawne winoSuszona bazyliaSuszone oreganoMakaron spaghetti Wykonanie Osobno gotujemy makaron al-dente. Na patelni podgrzewamy kilka \u0142y\u017cek oliwy. Drobno siekamy cebul\u0119 i czosnek. Wrzucamy na patelni\u0119, solimy lekko i przesma\u017camy, aby cebula si\u0119 zeszkli\u0142a. Kiedy\u2026","rel":"","context":"In \"bez mi\u0119sa\"","block_context":{"text":"bez mi\u0119sa","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=bez-miesa"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20191003_200721.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20191003_200721.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20191003_200721.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20191003_200721.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/IMG_20191003_200721.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":725,"url":"https:\/\/www.kuchniaklemensa.pl\/?p=725","url_meta":{"origin":2366,"position":5},"title":"Sa\u0142atka makaronowa z suszonymi pomidorami","author":"Klemens","date":"20 pa\u017adziernika, 2019","format":false,"excerpt":"Ta sa\u0142atka jest \u015bwietna do podania na imprez\u0119, ale r\u00f3wnie\u017c mo\u017ce stanowi\u0107 pe\u0142ne danie obiadowe. Szybka w wykonaniu, \u0142atwa, i \u015bwietna w smaku. Serdecznie polecam. \u00a0 \u00a0 Sk\u0142adniki P\u00f3\u0142 paczki makaronu kokardki P\u00f3\u0142 s\u0142oika suszonych pomidor\u00f3w 2-3 \u0142y\u017cki oliwy\u00a0 Ma\u0142a paczka pestek s\u0142onecznika albo pestek z dyni Opcjonalnie: p\u00f3\u0142 p\u0119czka\u2026","rel":"","context":"In \"bez mi\u0119sa\"","block_context":{"text":"bez mi\u0119sa","link":"https:\/\/www.kuchniaklemensa.pl\/?tag=bez-miesa"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00000PORTRAIT_00000_BURST20191019144748566.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00000PORTRAIT_00000_BURST20191019144748566.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00000PORTRAIT_00000_BURST20191019144748566.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00000PORTRAIT_00000_BURST20191019144748566.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.kuchniaklemensa.pl\/wp-content\/uploads\/2021\/01\/00000PORTRAIT_00000_BURST20191019144748566.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/posts\/2366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2366"}],"version-history":[{"count":2,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/posts\/2366\/revisions"}],"predecessor-version":[{"id":2371,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/posts\/2366\/revisions\/2371"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=\/wp\/v2\/media\/2369"}],"wp:attachment":[{"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuchniaklemensa.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}